Organic Apples In Season Now!
Welcome to Prevedelli Farms! We are a family-owned and operated certified organic apple orchard located in Watsonville, California. Our farm has a rich history of apple cultivation that has been passed down through generations, allowing us to perfect our craft over the past 80 years. We take pride in our commitment to organic farming, ensuring that the health and satisfaction of our customers are always our top priorities.
At Prevedelli Farms, we offer a great selection of apple varieties, featuring both exciting new cultivars to the beloved classics to unique heirloom types, providing a truly diverse apple experience.
With just one bite, you'll notice the exceptional quality that sets our apples apart. We invite you to explore the flavors and freshness that our orchard has to offer!
At Prevedelli Farms, we offer a great selection of apple varieties, featuring both exciting new cultivars to the beloved classics to unique heirloom types, providing a truly diverse apple experience.
With just one bite, you'll notice the exceptional quality that sets our apples apart. We invite you to explore the flavors and freshness that our orchard has to offer!
Ultimate Apple Pie Recipe
Apple pie is obviously our families favorite to eat. Here, we've made the iconic comfort food even better with a combo of sweet and tart apples, plus our technique for a perfectly domed crust every time. This recipe is perfect for fall, but even better on Thanksgiving. We have shared our award winning apple pie recipe for many years. It's always a big hit with our family and once you make this apple pie, you will be requested to make it every year. It's the perfect blend of tart and sweet apples and crust that practically melts in your mouth, which makes this such a stand out apple pie recipe.
Don't forget to serve with a scoop of vanilla ice cream.
Any way you slice it, it’s delicious!!
Don't forget to serve with a scoop of vanilla ice cream.
Any way you slice it, it’s delicious!!
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Ingredients 3 cups all-purpose flour 1 1/4 cups butter flavored shortening 1 tsp salt 4 Tbsp cold water 1 egg 1 tsp vinegar 8-10 large Prevedelli apples--half Jona-gold & half Mutsu apples combined peeled and sliced 3/4 cups white sugar 1/3 cup all purpose flour 1 tsp cinnamon 3/4 cups brown sugar Directions Preheat oven to 450 degrees. To make crust, mix flour, shortening, and salt together. Mix water, egg, and vinegar together; add to dry ingredients. Gather into a ball, wrap in plastic and chill for one hour. Mix together sugar, cinnamon and 1/3-cup flour. Combine apples with sugar mixture in bowl, (a bowl that fits over pie crust pan). Make sure that apples fill the bowl to allow for heaping pie. Roll out half of dough and place in piecrust pan. Take crust/pie pan and place upside down over bowl making sure that crust mixture is next to apple mixture. Taking bowl of apples with crust turn right side over. Take upside down bowl off leaving a mound of apples in the piecrust pan. Sprinkle additional sugar mixture over top. Roll out remaining dough for top mixture and place over mound of apples. Brush with milk and sprinkle with white sugar over top. Crimp edges Bake at 450 degrees for 15 minutes then turn down to 350 degrees and bake additional 60-70 minutes. Happy Baking |
Celebrating 80 Years Of Family Farming
Since 1945, our family-run farm has been a labor of love, and in 2025, we will proudly celebrate 80 years of cultivating our land. From planting seeds to harvesting crops and selling our produce at the local farmers market, every member of our family plays a vital role in the day-to-day operations. This deep-rooted commitment to farming not only connects us to the land but also to our community, as we share the fruits of our labor with those around us.
At Prevedelli Farms, we take pride in growing over 45 different varieties of organic apples, including a selection of heirloom and unique newer types that you won’t find in your typical grocery store. Our offerings extend beyond apples; we also cultivate 15 varieties of heirloom tomatoes, 6 types of sweet peppers, and 10 different kinds of organic European and Asian pears. Additionally, we grow 5 varieties of organic cane berries, a diverse range of organic plums, organic persimmons, and organic citrus fruits. Our commitment to variety ensures that there’s always something fresh and exciting for our customers to enjoy.
What truly sets us apart is our dedication to hand-harvesting all of our fruits and vegetables. We believe that picking at peak ripeness is essential for achieving the fullest flavor, which is why we take the time to carefully select each piece of produce. Our farm is not just about quantity; it’s about quality and the personal touch that comes from a family-run operation. We invite you to experience the difference that comes from our passion for organic farming and the care we put into every harvest.
At Prevedelli Farms, we take pride in growing over 45 different varieties of organic apples, including a selection of heirloom and unique newer types that you won’t find in your typical grocery store. Our offerings extend beyond apples; we also cultivate 15 varieties of heirloom tomatoes, 6 types of sweet peppers, and 10 different kinds of organic European and Asian pears. Additionally, we grow 5 varieties of organic cane berries, a diverse range of organic plums, organic persimmons, and organic citrus fruits. Our commitment to variety ensures that there’s always something fresh and exciting for our customers to enjoy.
What truly sets us apart is our dedication to hand-harvesting all of our fruits and vegetables. We believe that picking at peak ripeness is essential for achieving the fullest flavor, which is why we take the time to carefully select each piece of produce. Our farm is not just about quantity; it’s about quality and the personal touch that comes from a family-run operation. We invite you to experience the difference that comes from our passion for organic farming and the care we put into every harvest.
Prevedelli's Farm Jams
We take pride in our all-natural jams. Starting with organic fruit grown on our own farm, we handcraft them in small batches to guarantee top-notch quality. We use minimal sugar to let the authentic flavor of the fruit stand out.
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