Blackberries are loaded with healthy antioxidants and other nutrients. They are great for using in desserts and jams but are best eaten fresh. A ripe blackberry is deep black and looks plump. Our blackberries are super sweet, juicy, and very tasty—make sure to eat lots of these during their short season! We grow 7 different varieties of blackberries to extend our season; we start about late June and pick into the beginning of November.