Bellflower Apples
- Bellflower apples are an heirloom variety from the early 19th century
- Known as the "Belle Fleur" by the French for its beauty in blossom
- Long-time favorite pie apple, also excellent fresh eating and for making hard cider
- Traditional fruity flavor, that is balanced between tart and sweet
- Their delicate sweet-tart flavor makes them great for eating out of hand, as well